D Bar, located in Uptown, is a divine dessert bar. During the day gourmet food and dessert can be enjoyed but rumor has it that the dessert menu varies depending on the time of day. The pictures pretty much speak for themselves...D Bar is no ordinary dessert place. It encompasses the art of … [Read more...]
Archives for January 2013
White Rascal Shrimp Pasta
The experimentation of cooking with beer has not been completely successful every time but it has been a lot of fun. Ideas are constantly coming to mind; too many ideas and not enough time! My blogging has been slow. I am sorry! But I am working on some good stuff :) I have also been … [Read more...]
Bloody Billy
When my boyfriend came back into town after the holiday I surprised him with a new creation I had discovered...a Bloody Billy. Both of us enjoy bloody Mary's as well as what people around here call red beers. Typically that just means adding some tomato juice to a light beer to give it a … [Read more...]
Crafty Ladies
"Bringing women in the community together one craft beer at a time" is what Crafty Ladies Beer Club is all about. The Crafty Ladies meet one or two times a month at Highland Tap & Burger (HTB) in LoHi Denver neighborhood. Katie O'Shea, co-owner of HTB and founder of Crafty Ladies, brings craft … [Read more...]
The First of Many
It is great when food ideas stem from the contents within your own cupboard :) To kick off the new year my first attempt at cooking with beer was a success! I experimented with a Tomato Chicken Chili Beer Soup. Billy's Chilies by Twisted Pine Brewing (Boulder, CO) has sparked so many new ideas … [Read more...]